Legal Problems of Ensuring Food Security in Modern Russia in the Context of Globalization and Mutual Restrictive Measures
( Pp. 11-16)
More about authors
Belkharoev Khadzhimurad U.
Cand. Sci. (Law), Associate Professor; associate professor, Department of Theory and History of State and Law, associate professor of the program “International Economic Security”; Institute of World Economy and Business of the Peoples’ Friendship University; Moscow, Russian Federation
Saint Petersburg University of the State Fire Service of the EMERCOM of Russia named after Hero of the Russian Federation Army General E.N. Zinichev
Saint Petersburg, Russian Federation;
Saint Petersburg University of the State Fire Service of the EMERCOM of Russia named after Hero of the Russian Federation Army General E.N. Zinichev
Saint Petersburg, Russian Federation;
Abstract:
The article discusses the problems of ensuring food security in modern Russia in the context of globalization and mutual restrictive measures. Legal documents forming the sphere of state policy in the field of ensuring food independence are studied. The issues of creating conditions for uninterrupted provision of the population with affordable good-quality food, in the physical and economic sense, are considered. It is revealed that food security at the global level affects socio-economic development, health and ecology. It is shown that by pushing through their geopolitical interests, the countries of the golden billion threaten the food stability of entire continents, and the world community as a whole is moving away from solving the problems of food security at the global level. The absence of a direct legislative act regulating the most important area of national security hinders the food self-sufficiency of our country. It is recommended to develop and adopt the Federal Law “On Food Security” as soon as possible.
How to Cite:
Belkharoev Kh.U. Legal Problems of Ensuring Food Security in Modern Russia, in the Context of Globalization and Mutual Restrictive Measures. Lobbying in the Legislative Process. 2024. Vol. 3. No. 2. Pр. 11–16. (In Rus.). DOI: 10.33693/2782-7372-2024-3-2-11-16. EDN: FCOEFB
Reference list:
Revenko L.S., Panteleeva O.I., Isachenko T.M. Issues of ensuring food security in Europe. Modern Europe. 2019. No. 2. P. 129. (In Rus.)
Soldatova S.S., Kondrasheva S.R. Specifics of ensuring food security of Russia in modern economic conditions. StudNet. 2022. No. 3. Pp. 1825–1834. (In Rus.)
Bostanjyan K.R. Analysis of the current state of the food security system in the Russian Federation. Economics, Entrepreneurship and Law. 2021. No. 11. Pp. 2589–2605. (In Rus.)
Dudin M.N., Anishenko A.N. Conceptual issues of ensuring food security of the Russian Federation in the context of the digital reformation of the industry. Food Policy and Security. 2021. No. 1. Pp. 23–48. (In Rus.)
Shusharin V.F., Vyshensky M.Yu. Food security of Russia: Directions of provision. Bulletin of the Prikamsky Social Institute. 2020. No. 1 (85). P. 117. (In Rus.)
Belikova M.P. Statistical study of food security of the Russian Federation in the context of globalization. Dis. ... of Cand. Sci. (Econ.). Moscow, 2019. 260 p.
Lukienko L.V., Molotkov L.N. Improving the economic efficiency of the economy in terms of ensuring food security. In: Modern economics: Ensuring food security. Collection of scientific papers. Kinel: RIO SGSHA, 2019. Pp. 31–32.
Artemova E.I., Plotnikova E.V. State regulation of the agro-industrial complex: the basis of the country’s food sovereignty in a pandemic. In: Food security: Problems and solutions. Collection of articles based on the materials of the XVI International Scientific and Practical Conference. Krasnodar: KubGAU, 2021. 438 p.
Sharifov V.G., Penkova I.V. Application of innovations in agriculture as a way to improve food security in Russia. Innovation and Food Security. 2018. No. 3 (21). Pp. 7–20. (In Rus.)
Shchetinina I.V., Kalugina Z.I., Fadeeva O.P., Chupin R.I. Food security of Russia in the conditions of globalization and international restrictions. Monograph. Novosibirsk: IEOPP SB RAS. 2019. 264 p.
Soldatova S.S., Kondrasheva S.R. Specifics of ensuring food security of Russia in modern economic conditions. StudNet. 2022. No. 3. Pp. 1825–1834. (In Rus.)
Bostanjyan K.R. Analysis of the current state of the food security system in the Russian Federation. Economics, Entrepreneurship and Law. 2021. No. 11. Pp. 2589–2605. (In Rus.)
Dudin M.N., Anishenko A.N. Conceptual issues of ensuring food security of the Russian Federation in the context of the digital reformation of the industry. Food Policy and Security. 2021. No. 1. Pp. 23–48. (In Rus.)
Shusharin V.F., Vyshensky M.Yu. Food security of Russia: Directions of provision. Bulletin of the Prikamsky Social Institute. 2020. No. 1 (85). P. 117. (In Rus.)
Belikova M.P. Statistical study of food security of the Russian Federation in the context of globalization. Dis. ... of Cand. Sci. (Econ.). Moscow, 2019. 260 p.
Lukienko L.V., Molotkov L.N. Improving the economic efficiency of the economy in terms of ensuring food security. In: Modern economics: Ensuring food security. Collection of scientific papers. Kinel: RIO SGSHA, 2019. Pp. 31–32.
Artemova E.I., Plotnikova E.V. State regulation of the agro-industrial complex: the basis of the country’s food sovereignty in a pandemic. In: Food security: Problems and solutions. Collection of articles based on the materials of the XVI International Scientific and Practical Conference. Krasnodar: KubGAU, 2021. 438 p.
Sharifov V.G., Penkova I.V. Application of innovations in agriculture as a way to improve food security in Russia. Innovation and Food Security. 2018. No. 3 (21). Pp. 7–20. (In Rus.)
Shchetinina I.V., Kalugina Z.I., Fadeeva O.P., Chupin R.I. Food security of Russia in the conditions of globalization and international restrictions. Monograph. Novosibirsk: IEOPP SB RAS. 2019. 264 p.
Keywords:
globalization, regulation, security, monitoring, restrictive measures, provision, import substitution.
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