Economic and legal mechanisms to guarantee the Russia’s food independence: PRC experience (history and present time)
( Pp. 46-50)

More about authors
Belkharoev Khadzhimurad U. Cand. Sci. (Law), Associate Professor; associate professor, Department of Theory and History of State and Law, St. Petersburg Russian Federation; associate professor of the International Economic Security Program, Institute of World Economy and Business; Peoples’ Friendship University; Moscow, Russian Federation
Saint Petersburg University of the State Fire Service of the EMERCOM of Russia named after Hero of the Russian Federation Army General E.N. Zinichev;
St. Petersburg, Russian Federation;
Abstract:
The article reveals the problems of ensuring food independence of Russia, studies a wide range of social, demographic, environmental and economic factors that are influenced by food security, which is central to the national security system. The experience of the People’s Republic of China in ensuring food security has been studied. It is revealed that the violation of safety in the production cycle of food products and raw materials in some countries in the context of globalization affects consumers in other countries. The main factors of globalization of the food products and services market are revealed. The animal husbandry industry has been studied (since 1915), it is shown that the animal husbandry industry is the locomotive of the development of the agricultural industry. It was recommended to increase the production of agricultural raw materials and foodstuffs, at the same time to integrate into the world food market from the standpoint of food exporters.
How to Cite:
Belkharoev K.U., (2021), ECONOMIC AND LEGAL MECHANISMS TO GUARANTEE THE RUSSIA’S FOOD INDEPENDENCE: PRC EXPERIENCE (HISTORY AND PRESENT TIME). Sociopolitical Sciences, 2 => 46-50.
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Keywords:
threats, security, sovereignty, legal norms, cooperation, reforms, market, globalization.